tupper-where? how about in your email inbox.... subscribe to my blog below:

Subscribe via email

Enter your email address:

Delivered by FeedBurner

background

Friday, December 20, 2013

fun tip: Reheating Pizza

Heat up leftover pizza in a non-stick
skillet on top of the stove, set heat to med-low and heat
till warm. This keeps the crust crispy. No soggy micro
pizza. I saw this on the cooking channel and it really
works.

No comments:

Post a Comment